Vietnam Mung Bean Pudding (Che Kho)
Used to be an essential part of new year's celebration in Hanoi, Vietnam mung bean pudding is easy to prepare and an extremely healthy food.

Read more

Xoi Vo (Mung Bean Coated Sticky Rice)
“Xoi vo” is an indispensable cuisine in Vietnamese tradition, as it appears in many ritual ceremonies, especially weddings and “le day thang”- a celebration of the baby’s first month old. If you plan to make Xoi Vo, soak the rice the night before to avoid long waiting time.

Read more

Vietnamese Bread Rolls
This is a popular recipe for the famous Vietnamese bread rolls - can be stored for up to 3 days.

Read more