Home>
Vietnamese foods
Popular Cuisines
Vietnamese Recipes
Goat Hotpot (Lau de)
Preparation time: 15 Minutes
Cook time: 30 Minutes
Goat hotpot is a delicious way to combine the rich flavour of goat with various types of herbs and vegetables. The dish is especially great for family gathering and best served in cold winter days.
Featured Restaurants
Opening Hours:
Ong Tao is a great traditional restaurant in Hue. The food is diversity as the menu offers many choices.
See all Vietnam Restaurants
Food Culture
Vietnamese cuisine culture encompasses an enormous range of cakes with different styles and flavors. ...
It will be a big miss if you come to Vietnam without trying “xoi”. Made from sticky rice, xoi ha ...
The value of rice, in a Vietnamese's opinion, cannot and should not be limited to the economic realm ...
One fact about Vietnam is that the number of well-known fast food chains in the country remains very ...
Vietnamese Cuisines
One of Hanoi’s hidden decilacies, Cốm or young green rice has gone into many Vietnamese poems, s ...
Nowadays, after the ebb and flow of history, Duc Cake is still a familiar cuisine to every family in ...
You love Vietnamese food? You wanna learn how to make it? You are confused about where and how to st ...
The special “Pau Po Cu” Corn Cake is usually made in the 4th month and the 5th month of a year ( ...















