Home>
Vietnamese foods
Popular Cuisines
Vietnamese Recipes
Goat Hotpot (Lau de)
Preparation time: 15 Minutes
Cook time: 30 Minutes
Goat hotpot is a delicious way to combine the rich flavour of goat with various types of herbs and vegetables. The dish is especially great for family gathering and best served in cold winter days.
Featured Restaurants
Opening Hours: 10:30AM - 10:30PM
The staffs here are incredibly knowledgeable and were very attentive and ordering here is a lot fun because you ask for your main ingredient done up the way you like with your favorite spices/herbs!
See all Vietnam Restaurants
Food Culture
One fact about Vietnam is that the number of well-known fast food chains in the country remains very ...
Read this and you will be challenged, again, how much you know about Vietnamese food. So Do you know ...
The value of rice, in a Vietnamese's opinion, cannot and should not be limited to the economic realm ...
It could be the biggest mistake if we speak highly of Vietnamese cuisine, describing it with our mos ...
Vietnamese Cuisines
Visiting Son La without eating Pia means a failure. Some people say that after just the first try, t ...
Even though ¨bun¨ is also made from steamed rice flour and water, it differs fundamentally from ph ...
Rau răm is an inexpensive and widely found herb, mostly in Southeast Asia. In Vietnam, rau răm lea ...


















