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Vietnamese Recipes
Goat Hotpot (Lau de)
Preparation time: 15 Minutes
Cook time: 30 Minutes
Goat hotpot is a delicious way to combine the rich flavour of goat with various types of herbs and vegetables. The dish is especially great for family gathering and best served in cold winter days.
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Opening Hours: 10:00AM - 10:30 PM
Goldmalt Kim Lien is a luxurious restaurant on a busy street in Hanoi. The restaurant features Western style through its entire properties with modern equipment and furniture
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Vietnamese Cuisines
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Other names: Cilantro, Chinese coriander, coriander, yan sui. Botanical name: Coriandrum sativum.
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