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Vietnamese food Goat Hotpot (Lau de)
Goat Hotpot (Lau de)

Preparation time: 15 Minutes
Cook time: 30 Minutes

Goat hotpot is a delicious way to combine the rich flavour of goat with various types of herbs and vegetables. The dish is especially great for family gathering and best served in cold winter days.
More Recipes: Chicken (18), Dessert (8), Beef (5), Pork (5), Appetizers (5), ....see all

Featured Restaurants

Com Tam-Broken Rice

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If you walk around Saigon streets, you can easily recognize a dish that is always served in any Vietnamese food store or restaurant - Com Tam (Broken rice)
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Vietnamese Cuisines

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