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Goat Hotpot (Lau de)
Preparation time: 15 Minutes
Cook time: 30 Minutes
Goat hotpot is a delicious way to combine the rich flavour of goat with various types of herbs and vegetables. The dish is especially great for family gathering and best served in cold winter days.
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There is no better place than The Deck Saigon to sit right on the banks of Saigon River and enjoy the sunset on a romantic evening, letting a variety of river traffic and the lapping of the waves on the dock pleasantly sooth your conversation and dinner.
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